Hearts & Homes Luncheon

Our Hearts & Homes Luncheons combine a 3-course meal with a program of readings from the historic pages of the women’s section of Wallaces’ Farmer magazine. The program is held in the same rooms where Nancy Cantwell Wallace edited her Hearts & Homes column from 1895 to 1909. Nancy’s readers referred to each other as “sisters” and provided much content, including sound advice and thought-provoking commentary still of interest today.