5:30 to 7:30 p.m. Burgers served until 7 p.m.
It’s off to the Tassel Ridge Winery Steakhouse! Tonight’s burger is a Steakhouse Burger made with Horseradish, Parmesan Cheese, and Garlic topped with Swiss Cheese, Onions, Lettuce, and Tomato served on a Toasted Bun with a side of House Potato Wedges and a glass of your favorite Tassel Ridge wine (we recommend Tassel Ridge American Syrah). For dessert, indulge in Chocolaterie Stam’s refreshing Wine Gelato made with a specially selected Tassel Ridge wine.
Advance prepaid reservations required by Wednesday, October 16. Contact the Winery at 641.672.WINE (9463).
$20 per person, plus tax. Harvest Club Member & 1 Guest Price: $15 per person, plus tax (includes dinner, 1 glass of wine, recipe card and gratuity).